At Spring Mountain Water Company, our mission is to deliver premium drinking water solutions and exceptional customer service to workplaces, homes, and communities across New South Wales — in the most efficient, reliable, and sustainable way possible. Sustainability remains at the core of our daily operations. We are continually exploring ways to reduce our environmental impact, improve operational efficiency, minimise waste, and help our customers make more environmentally conscious choices. As part of this commitment, we actively encourage the reduction of single-use plastics through our reusable 15-litre bottle system. Our bottles are:
Reusable
Recyclable
BPA free
By operating a return-and-reuse system, we aim to provide a more sustainable long-term alternative to disposable packaged water while continuing to deliver the quality and convenience our customers rely on. At Spring Mountain, we believe responsible business practices and premium water quality should go hand in hand — for our customers today and for future generations.
Our HERITAGE
At Spring Mountain Water Company, our story is built on family, resilience, and a commitment to delivering clean, reliable drinking water to Australian homes and businesses. Our journey began with Larry J Powell, the visionary founder of Pure Spring — a family-owned business established with a simple mission: to provide high-quality drinking water people could trust. During Sydney’s water contamination crisis in the late 1990s, Larry recognised the growing need for accessible, dependable drinking water solutions. What began as a water filtration business soon evolved into a trusted spring water delivery company servicing customers across Sydney for more than two decades. Larry built the business on the foundations of:
Genuine customer relationships
Consistent service
Reliable supply
Quality without compromise
His passion for the industry was shaped through years of experience in the beverage sector, including involvement in launching iconic brands such as Perrier into the Australian market during the 1980s. Today, under the leadership of his son, David Powell, Spring Mountain continues to evolve for a new generation. Now operating from the NSW Central Coast, the business has expanded into a modern bottling facility and broader health-focused initiatives, servicing customers throughout:
The Central Coast
Sydney
Newcastle
Surrounding regions of NSW
David proudly continues his father’s legacy by supplying customers with pristine mountain spring water sourced from the mountainous regions of New South Wales, while maintaining the family values the business was founded upon. At Spring Mountain, we remain committed to:
Premium Australian spring water
Exceptional customer service
Sustainable business practices
Environmental responsibility
Supporting healthier lifestyles
As we continue our journey, our mission remains simple: To make a positive difference, one sip at a time — by caring deeply about our customers, our community, and the quality of the water we provide.